Top Five Reasons for Going Organic
Organic systems rely on a modern and scientific understanding of ecology and soil science, while also depending on traditional methods of crop rotation to ensure fertility, and weed and pest control.
2. Good for the environment
Organic systems aim to reduce dependence on non-renewable resources. Organic production aims at all times towards sustainability whilst having best management of the environment and wildlife as a priority.
3. Good for people
Organic-based ingredients have been shown in a number of studies to contain more vitamins, nutrients and cancer-fighting antioxidants than non-organic ingredients.
4. No synthetic chemicals
Organic systems prohibit the use of artificial chemicals, pesticides and fertilisers.
5. No GMOs
Certified Organic products are produced without genetically-modified organisms, which are prohibited in the standards for organic food and farming.
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